PUDDING COOKIES
Source of Recipe
GRANDMA
Recipe Introduction
recipe given for chocolate cookies, variation for butterscotch, included in text.
List of Ingredients
1 cup butter
1 cup sugar
2 pkgs. instant chocolate pudding
1 teaspoon vanilla extract
4 eggs
3 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 pkg (12) chocolate chipsRecipe
Combine first five ingredients and mix well. Combine the dry ingredients, and add to the first five. Add chips. Drop large TABLESPOONS full onto UNGREASED cookie sheet. Flatten. Bake at 375° for 10-12 minutes.
VARIATION FOR BUTTERSCOTCH COOKIES: replace chocolate instant pudding with butterscotch instant pudding AND replace vanilla with Rum extract (or, if you are so inclined, Rum will work perfectly well instead!)
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