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BROWN SUGAR APRICOTS WITH VANILLA YOGURT




Source of Recipe


Epicurious Submitted to this forum by Mark


Recipe Introduction


Active time: 5 min Start to finish: 25 min

Cooks' note:
• Apricots can also be broiled on lightly oiled rack of a broiler pan 4 to 5 inches from heat 2 to 3 minutes.

Each serving contains about 118 calories and less than 1 gram fat.



List of Ingredients




1 1/2 lb fresh apricots, halved and pitted
2 Tablespoons packed light brown sugar
8 oz vanilla nonfat yogurt


Special equipment: a 12- by 8- by 2-inch disposable aluminum roasting pan


Recipe



Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill and on lid.

Arrange apricots, cut sides up, in disposable roasting pan and sprinkle with brown sugar, patting and pressing with fingers to help evenly adhere.

When fire is low (you can hold your hand 5 inches above rack for 4 to 5 seconds), cook apricots in pan, covered with grill lid, without turning, until sugar is melted and apricots are softened, about 5 minutes.

Serve apricots with yogurt on the side.