BROWN BREAD ICE CREAM
Source of Recipe
unknown
List of Ingredients
4 Eggs
Pinch Salt
2 Cups Milk
1 Quart Half & Half, or Cream
1 2/3 Cups Sugar
1 Cup Dark Brown Sugar
1 Tablespoon Vanilla Extract
1 Tablespoon Maple Extract
1-1/3 Cups Grape-Nut CerealRecipe
Beat eggs and salt; add 2 cups milk. Cook over medium heat, stirring constantly until mixture coats spoon. Cool quickly - (sit pan in cold water and stir mixture.) Strain, if desired. Add sugar, vanilla and maple extracts. Five minutes before freezing, add Grape-Nuts cereal and additional milk and cream to fill freezer to desired level. Freeze according to your ice cream maker's manufacturer's instructions! Makes 1 gallon.
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