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SPIEDIES




Source of Recipe


lynnt


List of Ingredients




1 cup oil
3/4 cup wine vinegar
1/8 cup Sugar
1 onion, minced
4 cloves garlic, minced
½ teaspoon salt
½ teaspoon pepper
1½ teaspoons thyme
1½ teaspoons marjoram
1½ teaspoons basil
1½ teaspoons oregano
2 pounds beef, pork, or chicken - cut in 1" chunks


Recipe



Mix all ingredients except meat in a large covered bowl. Reserve 1/4 cup of sauce and refrigerate until needed.

Place cubed meat in remaining sauce for at least 24 hours, shaking or turning over occasionally.

Place on skewers and barbecue over charcoal or gas grill until done.

DON'T FORGET, IF USING WOODEN SKEWERS, TO SOAK THEM IN WATER FIRST, SO THAT THEY DON'T CATCH FIRE!