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PEANUT COLADA MUFFINS




Source of Recipe


ORIGINAL RECIPE


List of Ingredients




I cup crunchy style peanut butter

1 cup sugar

2 eggs, beaten

1/2 cup milk

1 teaspoon coconut extract

1 cup flaked, sweetened coconut

2 cups flour

2 teaspoons baking powder



Recipe



Cream together the peanut butter and the sugar. Beat in the eggs, milk and extract, one at a time, and then the coconut. In a separate bowl, mix together the flour and the baking powder. Add to the peanut butter mixture, until all incorporated. Fill greased muffin tins. Bake at 375 degrees for 20-25 minutes or until they test done. Makes 1 dozen.