Email to Josie-Lynn      Recipe Categories: josielynn's HOME PAGEAPPETIZERS APPLES BEANS BEVERAGES BLACKBERRIES BLUEBERRIES BREAD BREAKFAST BRITISHrecipes CAKESandPIES CANDY CASSEROLES CHEESECAKE CONDIMENTS COOKIES CROCKPOT CROCKPOTDESSERTS DESSERTS DIABETIC DOGtreats EGGS ETHNIC FISHandSEAFOOD FRUIT GAME GLUTEN-FREE homemadeMIXES ICE-CREAM ICINGSandGLAZES JAMSandJELLIES LATKES LOWFATsaladDRESSINGS MEATS MUFFINS PASTA PASTRIES PICKLESandRELISH PIZZA POTATOES POULTRY PUNCHforCROWDS RHUBARB RICE SALADandDRESSING SALSA SANDWICHES SAUCES SNACKS SOUPSandSTEWS STIR-FRY STUFFING VEGETABLES VEGETARIAN RHUBARB SQUARES Source of Recipe Unknown List of Ingredients 1½ cup brown sugar ½ cup butter 1 egg 2 cups flour 1 teaspoon baking powder 1 cup sour cream 1 teaspoon salt 1½ cup rhubarb, cut in sm. pieces TOPPING: ½ cup sugar ½ cup nuts 1 Tablespoon melted butter 1 teaspoon cinnamon Recipe Combine ingredients. Bake at 350 degrees for 45-50 minutes in greased pan. Cool. Cut into squares, serve with vanilla ice cream if desired!