CHICKEN AND SLAW WRAPS
Source of Recipe
Mark
List of Ingredients
2 (6 oz) packages fully cooked chicken breast strips, chopped
1 1/2 cups shredded coleslaw mix (or shredded lettuce) with carrots
1/3 cup Ranch dressing
1/4 cup sweet pickle relish
8 deli-style white Cheddar cheese slices (about 3 oz)
4 Sundried Tomato Basil Wraps
Recipe
Stir together first 4 ingredients
Place 2 cheese slices in a single layer on one side of each wrap; top each evenly with about 3/4 cup chicken mixture. Roll up, jelly-roll fashion, and wrap in plastic wrap, twisting ends of wrap to seal. Chill up to 8 hours, if desired. Cut in half.
Makes 4 servings. Total Prep: 25 min.
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