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GRILLED BLUE CHEESE SANDWICH




Source of Recipe


Roberta


List of Ingredients




½ CUP BLUE CHEESE, CRUMBLED

2 TABLESPOONS MAYONNAISE

8 SLICES RYE BREAD

¼ CUP CHOPPED WALNUTS

BUTTER




Recipe



COMBINE THE CHEESE WITH MAYONNAISE.


SPREAD ONTO 4 SLICES OF BREAD. SPRINKLE WITH THE WALNUTS AND TOP WITH THE REMAINING SLICES OF BREAD.


HEAT THE BUTTER IN A SKILLET OVER MODERATE HEAT AND FRY THE SANDWICHES UNTIL GOLDEN BROWN AND THE CHEESE HAS MELTED, ABOUT 2 MINUTES ON EACH SIDE.



MAKES 4 SERVINGS