Email to Josie-Lynn      

Recipe Categories: josielynn's HOME PAGEAPPETIZERS APPLES BEANS BEVERAGES BLACKBERRIES BLUEBERRIES BREAD BREAKFAST BRITISHrecipes CAKESandPIES CANDY CASSEROLES CHEESECAKE CONDIMENTS COOKIES CROCKPOT CROCKPOTDESSERTS DESSERTS DIABETIC DOGtreats EGGS ETHNIC FISHandSEAFOOD FRUIT GAME GLUTEN-FREE homemadeMIXES ICE-CREAM ICINGSandGLAZES JAMSandJELLIES LATKES LOWFATsaladDRESSINGS MEATS MUFFINS PASTA PASTRIES PICKLESandRELISH PIZZA POTATOES POULTRY PUNCHforCROWDS RHUBARB RICE SALADandDRESSING SALSA SANDWICHES SAUCES SNACKS SOUPSandSTEWS STIR-FRY STUFFING VEGETABLES VEGETARIAN

SHERRIED LOBSTER BISQUE




Source of Recipe


Roberta


List of Ingredients




2 CANS CREAM OF MUSHROOM SOUP

2 CANS CONDENSED TOMATO SOUP

2/3 CUP DRY SHERRY

1 CUP LIGHT CREAM

2½ CUPS MILK

5 OZ LOBSTER MEAT




Recipe



COMBINE SOUPS IN LARGE POT. MIX WELL.


STIR IN SHERRY, CREAM AND MILK.


CUT LOBSTER AND ADD TO SOUP.


BRING JUST TO BOILING, OVER MEDIUM HEAT, STIRRING CONSTANTLY.



MAKES 10 SERVINGS