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BANANA BREAD




Source of Recipe


Mary Wolf


Recipe Introduction


Serves: 12 (1 slice each)
WW Points: 3


List of Ingredients




Process in a blender/food processor 3 small very ripe bananas until pure.
Combine, in a bowl:
2 cups cake flour
1 tsp. baking powder
1/4 tsp. baking soda
3/4 cup granulated sugar
1 tsp. salt
In a separate bowl, combine:
1 beaten egg
banana pure' (approx. 1-1/2 cups)
1 tsp. vanilla
1/2 cup raisins
1/2 cup buttermilk

Recipe



Gradually stir flour mixture into buttermilk mixture until well blended.
Spread evenly into a 8-1/2 x 4 x 3 inch loaf pan, coated with cooking oil spray.
Bake at 350 for 45 minutes, or until done in center.