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    PEANUT BUTTER BANANA COOKIES


    Source of Recipe


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    Recipe Introduction


    Serves: 30
    Points per serving: 2

    List of Ingredients




    1/2 cup mashed banana
    1/2 cup peanut butter
    1/2 cup brown sugar
    1/2 cup white sugar
    1 1/2 teaspoons vanilla extract
    1 1/3 cups all-purpose flour
    1 tablespoon baking powder
    1/4 cup semisweet chocolate chips (I usually use mini chips)

    Recipe



    In a medium bowl, stir together the mashed banana and peanut butter until well blended.

    Stir in the brown sugar, white sugar and vanilla until smooth.

    Combine the flour and baking powder; add to the peanut butter mixture and mix well

    Finally, fold in the chocolate chips

    Cover and chill dough for at least 1 hour

    Preheat the oven to 375 degrees F (190 degrees C)

    Line cookie sheets with parchment paper

    Roll dough into walnut sized balls and place 2 inches apart onto the prepared cookie sheets

    Bake for 10 to 12 minutes in the preheated oven

    Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely

    Nutrition Info
    Servings Per Recipe: 30
    Amount Per Serving
    Calories: 79
    Total Fat: 2.7g
    Cholesterol: 0mg
    Sodium: 70mg
    Total Carbs: 12.7g
    Dietary Fiber: 0.6g
    Protein: 1.8g
 

 

 

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