MEXICALI MEATLOAF
Source of Recipe
WW
Recipe Introduction
SERVES: 6 (1 SLICE)
POINTS PER SERVING: 4
List of Ingredients
1 cup chunky salsa, divided
6 tablespoons fat free sour cream
1 pound 90% lean ground beef
1/2 cup quick oats, uncooked
1 teaspoon dried parsley flakes
3/4 cup shredded Kraft reduced fat Cheddar cheese
Recipe
Preheat oven to 350 degrees F.
Spray a 9 x 5-inch loaf pan with olive oil flavored cooking spray.
In a medium bowl, combine 1/2 cup salsa and sour cream. Refrigerate.
In a large bowl, combine meat, oats, remaining 1/2 cup salsa, parsley flakes and Cheddar cheese. Mix well to combine.
Pat mixture into prepared baking dish.
Bake for 45 to 50 minutes. Place baking dish on a wire rack and let set for 5 minutes.
When serving, top each piece with 2 tablespoons sour cream mixt
Per serving: 189 Cal, 9g Fat, 18g Pro, 9g Carb, 348mg Sod, 167mg Calc, 1g Fiber.
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