TACO PIZZA
Source of Recipe
Halfmysize
Recipe Introduction
Serves: 8
Points per serving: 6
List of Ingredients
1 pkg. (13.8 oz.) Pillsbury refrigerated Pizza Crust
1 lb. extra lean ground beef
1 pkg. taco seasoning mix
3/4 cup water
1 cup Sargento Reduced Fat 4 Cheese Mexican blend shredded cheese
2 cups shredded lettuce
2 cups diced tomatoes
1 cup fat free sour cream
1 cup AvoClassic Guacamole*
Recipe
Preheat oven to 400 degrees
Spray a 15"x10" baking sheet with non-stick cooking spray
Unroll pizza dough onto baking sheet and press out to cover sheet
Bake for 8 minutes in preheated oven
Meanwhile, brown ground beef in a non-stick skillet
Add taco seasoning and 3/4 cup water; stir
Continue to cook and stir until liquid has evaporated, about 10 minutes
Spread meat mixture to within 1/2" from the edges of the crust
Top evenly with shredded cheese
Return to oven and bake for 6 minutes. Remove from oven
Sprinkle tomatoes and lettuce on top
Cut into 8 pieces. Top each serving with 2 Tbsp. each of sour cream and guacamole
Nutrition Information per serving:
258 cal., 7.1 g. fat, 0.7 g. fiber
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