Email to Leigh Goldsby      

Recipe Categories: leighann's HOME PAGEAPPETIZERS BREAD BREAKFAST CAKESandPIES CANDY COOKIES CROCKPOT DESSERTS MEATS PIZZA POULTRY RICE SALADandDRESSING SANDWICHES Symbols VEGETABLES

Dinner In A Bag Mix

Recipe Link: http://www.realfood4realpeople.com

List of Ingredients




16 ounces Stewed Tomatoes -- (one can)
1/4 cup Minced Onion
1 teaspoon Salt
1 teaspoon Chili Powder
1/2 teaspoon Black Pepper
1/4 teaspoon Sugar
1 1/2 cups Pasta
(to add later)
1 pound Ground Beef, lean

Recipe



Combine spices in a small zip bag. Put pasta (elbow mac, rigatoni, shells) in another zip bag. Place bags and can of tomatoes into a brown paper bag with these instructions.

DIRECTIONS:
In a large skillet, brown 1 lb. lean ground beef, then drain well. Add tomatoes, 1 can of water, and seasonings. Bring to a boil. Reduce heat and simmer 5 minutes. Stir in pasta, and cover. Simmer 15 minutes. Uncover and simmer until macaroni is tender and sauce is thickened.