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    Low-Fat Tuna Noodle Casserole


    Source of Recipe


    chum recipes 42099 allrecipes

    Recipe Link: http://www.lotsarecipes.com

    List of Ingredients




    8 ozs. noodles
    1 can low fat cream of mushroom soup
    1 c. lite skimmed evaporated milk
    1-4 oz. can tuna packed in water, drained
    pepper to taste
    1 c. frozen baby peas
    1/2 c. pearl onions

    Recipe



    Preheat oven at 350º F. Cook noodles according to package instructions.
    Drain noodles and place in large nonstick baking dish. In blender, combine soup and milk. Mix on high for 2 to 3 minutes or until smooth. Pour over noodles. Add remaining ingredients to noodle mixture; stir to mix well. Bake for 30 to 45 minutes or until completely heated through. Optional, cover casserole with fat free grated Cheddar cheese and bake an additional 10
    minutes. Serve hot.

    Makes 6 servings.

 

 

 

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