6 baked potatoes
6 to 12 tbsp. butter
12 tbsp. sour cream
Salt & pepper
3 tbsp. chives (optional)
1 c. cheese, grated (Cheddar,
Parmesan or as desired)
Recipe
Cut potatoes in half lengthwise and hollow out potatoes, saving skins. Beat
inner part of potatoes and add other ingredients, beating well. Restuff
potatoes and bake for 1/2 hour at 350 degrees.