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    Make Ahead Brunch Bake


    Source of Recipe


    From the Kraft Foods website

    List of Ingredients




    2 C cooked, diced ham (or other preferred meat)
    2 C shredded cheese
    1 pkg Stovetop Stuffing Mix (or 1 ½ cups from the canister)
    2 C cooked veggies (onions, tomatoes, broccoli, mushrooms, peppers etc)
    4 eggs
    2 C milk

    Recipe



    Place the ham, veggies, cheese and stuffing mix into a 9 inch casserole or pan.

    Mix the eggs with the milk and pour over the other ingredients.

    Refrigerate for 30 minutes or overnight.

    Bake at 375 for 60 minutes. Top with additional cheese and bake until melted.

 

 

 

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