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Glazed Apples and Sausages




Source of Recipe


David


List of Ingredients




Glazed Apples and Sausages from David


2 lb. uncooked pork sausage links
2 large tart apples, peeled and sliced
1 large onion, chopped
1/3 cup water
1/4 cup packed brown sugar



Recipe




Cook the sausage according to package directions.
In a large sauce pan, combine the apples, onion, water and brown sugar. Cook
over medium heat for 5 to 8 minutes, stirring occasionally. Add the sausage; heat
through.
Serve with pancakes or waffles.

Makes 8 servings.