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Chocolate Sticks




Source of Recipe


Marla


List of Ingredients




Mother's Day Chocolate Sticks



2 sq chocolate, semi-sweet
1/2 c Butter
1 c Sugar
2 Eggs* divided
1/4 ts Salt
1/2 ts Vanilla
1/2 c Flour
1/2 c Chopped pecans



Recipe




Melt chocolate with butter; add sugar and stir well. Stir in the eggs yolks. Beat the egg whites with the salt; add to mixture.

Add vanilla, flour and pecans.

Bake at 350 degrees for 20 to 30 minutes, or until tests done.

Cut into slim rectangular sticks.