Sooji Halwa (Semolina Dessert)
Source of Recipe
Marla
List of Ingredients
Sooji Halwa (Semolina Dessert)
1 cup semolina
3/4 cup pure ghee (BUTTER OIL)
3/4 cup sugar
2 1/2 cups water
1 pinch saffron
almonds, slivers to garnish
cashew nuts, slivers to garnish
Recipe
1 Mix sugar and water and bring to the boil to make a syrup of one-thread consistency.
2 Add saffron and keep aside.
3 Heat pan and add ghee, wait for a few seconds till it is warm.
4 Now add semolina.
5 Stir till pinky brown on medium heat only.
6 Then add syrup and keep stirring till ghee separates.
7 Decorate with nuts.
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