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    Sooji Halwa (Semolina Dessert)


    Source of Recipe


    Marla

    List of Ingredients




    Sooji Halwa (Semolina Dessert)


    1 cup semolina
    3/4 cup pure ghee (BUTTER OIL)
    3/4 cup sugar
    2 1/2 cups water
    1 pinch saffron
    almonds, slivers to garnish
    cashew nuts, slivers to garnish

    Recipe




    1 Mix sugar and water and bring to the boil to make a syrup of one-thread consistency.

    2 Add saffron and keep aside.

    3 Heat pan and add ghee, wait for a few seconds till it is warm.

    4 Now add semolina.

    5 Stir till pinky brown on medium heat only.

    6 Then add syrup and keep stirring till ghee separates.

    7 Decorate with nuts.

 

 

 


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