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Leftovers Stuffed In A Pita Pocket




Source of Recipe


Marla


List of Ingredients




Leftovers Stuffed In A Pita Pocket


2 cups leftover baked beans or canned ones drained
4 slices cooked leftover turkey or ham
8 Romaine lettuce leaves
8 radicchio or red cabbage leaves
1/4 red onion, sliced
1/2 cup alfalfa sprouts
1 tomato, sliced
4 whole wheat pita bread loaves, warm, top third cut off
1/2 cup Italian dressing

Recipe






Divide first 7 ingredients equally and stuff into pita breads. Pour dressing over and serve.