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Cucumber Ranch Steaks




Source of Recipe


David


List of Ingredients




Cucumber Ranch Steaks from David


4 beef shoulder center steaks (Ranch Steak), cut 3/4 inch thick (about 5 oz. each)
1/2 cup finely chopped, seeded cucumber
1/4 cup prepared ranch dressing
1 Tbsp. garlic-pepper seasoning
1 small tomato, seeded, diced (optional)



Recipe




Combine cucumber and dressing in small bowl. Set aside.

Press garlic-pepper seasoning evenly onto beef steaks. Place steaks on grid over medium, ash-covered coals. Grill , covered 9 to 11 minutes for medium rare to medium doneness, turning once.

Serve steaks with cucumber sauce. Garnish with tomato, if desired.