Orange and Pecan Bran Muffins
Source of Recipe
Macklinda
List of Ingredients
Orange and Pecan Bran Muffins
2 cups bran
1 cup flour
¼ cup wheat germ
2 tsp. baking soda
½ tsp. salt
1 cup dates, chopped
½ cup pecans, chopped
1 tbsp. grated orange zest
1/3 cup melted butter or oil
1/3 cup molasses
1-1/3 cups natural Yogurt
Recipe
Combine bran, flour, wheat germ, soda and salt. Add chopped dates, pecans and orange zest and toss lightly to separate and coat the dates. Combine butter, molasses and yogurt. Pour over dry ingredients and stir together just until blended. Pour into large greased or paper lined muffin tins, filling each to the top. Bake at 400 F (200 C) 20 to 25 minutes or until well risen and firm to the touch.
Yield is 12 large muffins.
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