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PINEAPPLE MUFFINS




Source of Recipe


Debbie


List of Ingredients




PINEAPPLE MUFFINS

Yield: 12 servings

1 cup flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon cinnamon
3/4 cup oatmeal
1/3 cup brown sugar, packed
1 egg white, whipped
1/2 cup applesauce, at room temperature
1 cup crushed pineapple in juice, undrained


Recipe



Preheat oven at 350 degrees F. Prepare muffin tins with cooking
spray and flour. In a mixing bowl, combine flour, baking powder,
salt, cinnamon, and oatmeal. In another mixing bowl, combine brown
sugar, egg white, applesauce, and pineapple. Add dry ingredients to
wet ingredients just until moistened. Use an ice cream scoop to fill
muffin tins two thirds full. Bake 20 to 25 minutes.