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    Taco Casserole


    Source of Recipe


    Marla

    List of Ingredients




    1 lb ground beef
    15 oz can chili beans in sauce, undrained
    8 oz can tomato sauce
    2 tbsp taco sauce, picante sauce or salsa
    2-4 tsp chili powder
    1 tsp garlic powder
    2 cups coarsely broken tortilla chips
    1 cup sour cream
    8 medium green onions, sliced
    1 medium tomato, chopped
    1 cup shredded Cheddar or Monterey Jack cheese
    shredded lettuce and additional taco sauce, if desired

    Recipe



    Heat oven to 350°. Cook beef in 10" skillet over medium heat 8-10
    min, stirring occasionally, until brown; drain. Stir in beans, tomato
    sauce, taco sauce, chili powder and garlic powder. Heat to boiling,
    stirring occasionally.

    Place tortilla chips in ungreased 2 quart casserole. Top with beef
    mixture. Spread with sour cream. Sprinkle with onions, tomato and
    cheese.

    Bake uncovered 20-30 min or until hot and bubbly. Arrange additional
    tortilla chips around edge of casserole if desired. Serve with
    lettuce and taco sauce. Serves 6


 

 

 


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