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Spiral Sandwiches




Source of Recipe


Family Fun
Spiral Sandwiches

http://familyfun.go.com/assets/cms/recipes/0807_spiralsandwiches.jpg


* 1/2 cup cream cheese, at room temperature
* 4 chives, 1 sprig of dill, and/or 3 basil leaves (optional)
* 2 eight- to ten-inch flour tortillas

* 1 tomato, seeded and sliced into thin rounds
* 6 spinach leaves

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Instructions

1.

Place the cream cheese in a small bowl. For herb cream cheese, use scissors to snip the herbs into tiny pieces, then mash them into the cream cheese with the back of a spoon.
2.

Spread a little cream cheese on each of the spinach leaves, then spread the remainder in a thin layer onto the tortillas. Place three tomato slices in a row down the middle. Top with the spinach leaves, cream cheese facing up.
3.

Roll up each tortilla tightly into a log. Pinch the seams shut. Use a serrated knife to slowly slice each log crosswise into 5 or 6 pinwheel sandwiches. Serves 2 to 4.