Microwave Pizza Burgers
Source of Recipe
Marla
List of Ingredients
1 8 ounce can tomato sauce
1 pound ground beef
1/2 cup dry bread crumbs
1 teaspoon dried oregano leaves
1/4 teaspoon salt
1 cup shredded cheddar or Monterey Jack cheese
3 English muffins split and toasted
Reserve 1/2 cup tomato sauce. Mix remaining sauce, ground beef, bread
crumbs, oregano and salt; mix well. Divide meat in to circles about 1/2
inch
thick. Pinch edges of each circle to make a stand up rim. Arrange in a
circle on a 12 inch plate. Spread reserved sauce over patties. Cover
loosely
and microwave on high 5 minutes; until edges are brown and firm; 4 to 7
minutes longer if necessary. Sprinkle each patty with cheese. Cook about 1
minute more or until cheese starts to melt. Serve on the muffin halves.
Recipe
Reserve 1/2 cup tomato sauce. Mix remaining sauce, ground beef, bread
crumbs, oregano and salt; mix well. Divide meat in to circles about 1/2
inch
thick. Pinch edges of each circle to make a stand up rim. Arrange in a
circle on a 12 inch plate. Spread reserved sauce over patties. Cover
loosely
and microwave on high 5 minutes; until edges are brown and firm; 4 to 7
minutes longer if necessary. Sprinkle each patty with cheese. Cook about 1
minute more or until cheese starts to melt. Serve on the muffin halves.
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