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    Patrick Swayze's Penne With Chicken And


    Source of Recipe


    Food
    Patrick Swayze's Penne With Chicken And Sun Dried Tomatoes Recipe


    \3 shallots; peeled and chopped
    1 teaspoon vegetable oil
    8 ounces chicken breast; cooked, deboned, julienned
    4 ounces sun-dried tomatoes -- sliced
    1/2 cup heavy cream
    1 pound penne -- cook
    1 1/2 teaspoon butter
    OR
    2 tablespoons vegetable oil
    2 tablespoons parmesan -- grated
    1 teaspoon fresh basil -- julienned
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    Directions:

    Saute shallots in oil for 2 minutes or until soft. Add chicken and tomatoes and cook over moderate heat for 5 minutes. Add cream and cook, stirring occasionally, for 5 minutes. Add remaining ingredients and toss to combine. Serve immediately.

 

 

 


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