Email to Kim Fall      

Recipe Categories: monmistysmom's HOME PAGEAPPETIZERS BakedBeans Beans BeanSalad Biscuits BREAD BREAKFAST Cabbage CAKESandPIES CASSEROLES Chicken ChickenSalad COOKIES Corn CROCKPOT DessertBreads DESSERTS Dips FISHandSEAFOOD FRUIT GelatinSalads Ham Italian MEATS Mexican Muffins Muffisn PastaSalad Pork Potatoes PotatoSalad POULTRY Puddings RICE Rolls SALADandDRESSING SAUCES SNACKS SOUPSandSTEWS VEGETABLES

Cheesy Potato Casserole




Source of Recipe


mom






List of Ingredients



• 4 c. potatoes, peeled and cubed
  
• 1 c. cream-style cottage cheese
  
• 1 c. sour cream
  
• 1/2 c. chopped green onion
  
• 1 T. chopped parsley
  
• 1 clove garlic, minced
  
• 1/2 t. salt
  
• 1/2 c. (2 oz.) shredded cheddar cheese
  
• paprika
  
• 1 green onion with top (optional)
  






Instructions



1. Cook potatoes in boiling, salted water 15 to 20 minutes or until tender; drain well.
   
2. Combine next 6 ingredients in a large bowl; mix well. Stir in potatoes. Spoon mixture into a lightly greased 1-1/2 qt. casserole.
   
3. Bake @ 350 degrees for 25 minutes. Top with cheese; sprinkle lightly with paprika. Bake an additional 5 minutes or until cheese melts. Garnish with green onion, if desired.
   






Final Comments


Yield: 6 servings.