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Fiesta Ranch Green Chile Dip




Source of Recipe


magazine






List of Ingredients



• 1 package (1.1 oz.) Hidden Valley Ranch Fiesta Ranch Dip Mix
  
• 1 pint (16 oz.) sour cream
  
• 1 can (4 oz.) diced green chiles, drained
  
• 1 can (4-1/4 oz.) chopped ripe olives, drained
  
• 1/2 c. finely shredded cheddar cheese
  






Instructions



1. Combine dip mix with sour cream. Stir in chiles, olives and cheese. Serve with chips, vegetables or crackers. Makes 3 cups.