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    Scalloped Potatoes and Ham


    Source of Recipe


    Pennie Cook

    List of Ingredients




    3 T. butter
    3 T. flour
    1 ½ t. salt
    ¼ t. pepper
    3 c. milk
    9 medium potatoes
    1 ½ c. american cheese or 1 pkg. deli deluxe american cheese
    Chopped ham

    Recipe



    Directions: melt butter in medium saucepan. Stir in flour, salt and pepper. Cook 2 minutes stirring constantly. Gradually stir in milk and cheese, cook until thickened and smooth
    Remove from heat. Layer potatoes and ham and sauce 2 tikmes. Bake at 350 degrees for 1 hour
 

 

 

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