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    Kathy's Crab Bread


    Source of Recipe


    Friend-Kathy Ballard

    Recipe Introduction


    One of Kathy's many offerings at a pot luck. This is soooo rich & delicious!

    List of Ingredients




    1 loaf french bread sliced in half lengthwise
    1 cube real butter softened
    1 cup mayo
    1 tbs parsley
    1 tsp garlic powder
    1 cup cheddar cheese
    1 sm package of imitation crab

    Recipe



    Butter both halves of french bread loaf. Mix together crab, mayo, parsley, and garlic powder, and spread on loaf halves. Sprinkle cheese on each loaf. Bake on cookie sheet at 350 degrees for 30 minutes or until brown & bubbly.

 

 

 

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