Spaghetti with Sauce
Source of Recipe
Johanna McKay
List of Ingredients
- 1 box spaghetti
- 1 lb. hamburger
- 1 small onion
- 1/4 stick pepperoni, cut into small pieces
- 2 can tomato sauce
- 1 can tomato paste
- 1 can stewed tomatoes
Instructions
- Cook spahetti according to directions on the box.
- Brown hamburger in the frying pan, with chopped onion.
- When hamburger is browned, add rest of ingredients. Simmer on low until spaghetti is finished.
- Drain spaghetti, top with sauce.
- Serve with garlic bread and parmesaen cheese.
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