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    Wild River Bloody Mary Mix


    Source of Recipe


    e-mail

    List of Ingredients




    1 (46 fluid ounce) bottle tomato juice
    1 1/2 tablespoons celery salt
    1 1/2 teaspoons ground black pepper
    3 tablespoons Worcestershire sauce
    1 1/2 teaspoons hot pepper sauce (e.g. Tabasco™)

    Recipe



    In a large jar or bottle, combine the tomato juice, celery salt, pepper, Worcestershire sauce, and hot pepper sauce. Secure the lid and shake, or stir to mix until well blended. Store in the refrigerator for up to one week.

 

 

 

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