Baked French Toast
Source of Recipe
e-mail
List of Ingredients
1 c. brown sugar
1/2 c. butter
2 T. corn syrup
10-12 slices of bread
1/4 c. sugar
1 t. cinnamon
6 eggs
1 1/2 c. milk
1 t. vanilla
Recipe
Bring brown sugar, butter, and corn syrup just to a boil. Then pour in bottom of 9 x 13 inch glass pan.
Top with two layers of bread.
Mix sugar and cinnamon together and sprinkle on top of bread.
Then beat together eggs, milk, vanilla and pour over bread.
Bake at 350 degrees for 30-- 35 minutes.
Do not overbake or bottom will get hard.
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