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    Vanilla Chip Cherry Cookies


    Source of Recipe


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    List of Ingredients




    1 cup butter, softened
    3/4 cup sugar
    3/4 cup packed brown sugar
    2 eggs
    1/4 teaspoon almond extract
    2-1/4 cups all-purpose flour
    1 teaspoon baking soda
    1/2 teaspoon salt
    1 package (16 ounces) vanilla or white chips
    1 jar (10 ounces) maraschino cherries, drained and chopped

    Recipe



    In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in almond extract.
    Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well.
    Stir in chips and cherries. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets.
    Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool.
    Yield: 4-1/2 dozen.

 

 

 

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