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    BEEF NACHOS


    Source of Recipe


    ?

    List of Ingredients




    1/2 LB ground beef
    1/2 cup chunky salsa of choice
    4 cups tortilla chips
    1 cup Mexican style shredded cheese
    1/2 cup chopped green onion
    1 can (4 oz) sliced black olives
    1/2 cup chopped bell pepper
    Sour cream optional
    Guacamole, optional

    Recipe



    Brown meat in a skillet & drain. Stir in the salsa & simmer 2 minutes. Preheat oven to 400 F (204.44 C). Arrange chips in a large baking dish & add meat mixture, then cheese, onion, olives & bell pepper. Bake until warm & cheese melts. Remove from oven and top with optional sour cream or guacamole.

    SERVINGS: 4

    SERVING TIPS: Recipe can be cooked using microwave.
 

 

 

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