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    Cranberry Christmas Punch


    Source of Recipe


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    4 C. orange juice
    6 C. cranberry juice
    1 C. water
    6 oz. of frozen lemonade, thawed
    1/2 C. of brown sugar, firmly packed

    Spices:
    3 t. of whole cloves
    3 t. of ground allspice
    1 whole nutmeg, crushed
    Cinnamon sticks (about 3-inches)
    Cheesecloth

    Tie the spices in a piece of cheesecloth. Place the bundle in a saucepan and add the other ingredients.

    Bring to a boil, stirring often.

    Cover and reduce heat, letting the mixture simmer for 30 minutes.
 

 

 

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