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    Quick French Onion Biscuits


    Source of Recipe


    BettyCrocker

    Recipe Introduction



    "It's hard to believe that just three ingredients can make such flavorful onion biscuits."
    Prep: 5 min
    Start To Finish: 15 min


    Makes 6 biscuits


    2 cups Original Bisquick® mix
    1/4 cup milk
    1 container (8 ounces) French onion dip


    1. Heat oven to 450ºF.
    2. Stir all ingredients until soft dough forms. Drop dough into 6 mounds onto ungreased cookie sheet.
    3. Bake 10 to 12 minutes or until light golden brown. Serve warm.


 

 

 

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