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    Ham and Cheese Breakfast Pie


    Source of Recipe


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    1 can (4 ounces) chopped green chilies, drained
    1/4 small Spanish onion, finely chopped
    1 small tomato chopped
    1/2 cup shredded Monterey Jack cheese
    1/2 cup shredded cheddar cheese
    3/4 cup diced ham
    4 eggs
    1/2 cup milk
    1/4 teaspoon dried basil
    1/4 teaspoon dried oregano
    Salt and Pepper to taste

    Preheat oven to 375ºF. Spray 9-inch pie plate with nonstick cooking spray.

    Layer pie plate with chilies, onions, tomatoes cheeses, and ham.

    In blender, combine eggs, milk and seasonings: process until smooth. Pour egg mixture into pie dish.

    Bake 30 to 35 minutes or until center is set.

    Garnish with Fresh tomato and chives.

    Serves: 6

 

 

 

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