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    IHOP Harvest Grain & Nut Pancakes


    Source of Recipe


    recipegoldmine

    Recipe Link: http://www.recipegoldmine.com/ccI/i2.html

    List of Ingredients




    Waffle Mix
    7 3/4 cups all-purpose flour
    1 1/8 cups Quaker quick oatmeal
    1 1/2 cups whole wheat flour
    3 1/2 cups corn meal
    l cup wheat bran
    3/4 cup granulated sugar
    2 cups finely chopped pecans
    5 3/4 tablespoons baking powder
    2 1/2 teaspoons baking soda
    2 1/3 tablespoons dry malt
    1 3/4 teaspoons salt

    Recipe



    Mix all ingredients together. Store in an airtight container. Dry malt is available from home-brew stores or "scratch" bagel bakeries.

    Waffle/Pancake Batter
    1 3/4 cups buttermilk (use 2 plus cups for pancakes!)
    2 extra-large eggs
    2 cups Waffle Mix (above)
    2 teaspoons vanilla extract
    6 tablespoons butter
    1 teaspoon water

    Put buttermilk in bowl and whisk in eggs. Whisk in Harvest Grain waffle mix. Melt butter in microwave with 1 teaspoon of water and whisk into batter.
 

 

 

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