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    Hot Beef Party Spread


    Source of Recipe


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    1 tb Butter
    1/2 c Chopped Green Onion
    2 tb Chablis or Dry White Wine
    8 oz Cream cheese, softened
    1/2 c Sour Cream
    2 1/2 oz Jar of Dried Beef, finely chopped
    1/2 c Chopped Pecans


    Place butter in a 1 quart casserole and microwave on high until melted. Add onions, cover and microwave on high for 2 minutes or until tender. Stir in wine, microwave on high for 1 minute. Add next 4 ingredients and mix well. Microwave on high for 4 more minutes.

    Serve with crackers
 

 

 

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