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    Corn Flake Pie Crust


    Source of Recipe


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    Recipe Introduction


    Use this low fat crust for any refrigerated pie

    List of Ingredients




    2 Egg whites
    3 tb Equal, sugar substitute
    4 c Corn flakes

    Recipe



    In medium bowl, beat egg whites with Equal. Add corn flade, stir to mix and lightly crush corn flakes. Press into a lightly greased 9 inch glass pie plate. Microwave at ghigh 3-5 minutes or just until crisp and set. Cool. Makes 1 pie crust.

 

 

 

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