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    Date Cherry Candies


    Source of Recipe


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    List of Ingredients




    3 c Sugar
    1 tb Butter or butter substitute
    1 c Pitted and chopped dates
    1/2 c Sweetened condensed milk
    1/2 c Water
    1 c Chopped candied cherries
    1 ts Vanilla
    1 c Chopped marshmallows
    1/4 ts Salt

    Recipe



    Boil sugar, milk, water, butter, and salt to soft ball stage (234 - 238 F). Add cherries and dates. Boil to firm ball stage (245 - 248 F). Add marshmallows. Do not stir. Cool to room temperature. Add flavoring. Beat until thick and creamy. Add nuts. Pour into well-buttered, 9"x13" shallow pan. Cut in squares.

 

 

 

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