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    Raspberry Fudge Balls


    Source of Recipe


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    1 (8-ounce) package cream cheese, softened
    1 cup (6-ounces) chocolate chips, melted
    3/4 cup vanilla wafer crumbs
    1/4 cup seedless raspberry preserves
    1/3 cup almonds, finely chopped

    Combine cream cheese and chocolate. Mix until well-blended. Stir in crumbs and preserves.
    Shape into 1-inch balls and roll in chopped almonds. Chill several hours.

    Makes 30 confections.
 

 

 

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