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    Italian Sausage and Peppers


    Source of Recipe


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    2 pounds Italian link sausage, browned
    1 can or jar prepared spaghetti sauce
    1 large green bell pepper, sliced into thick strips
    1 medium onion, sliced
    1 teaspoon garlic powder
    1 teaspoon dried basil
    1 teaspoon dried oregano
    4 hard rolls

    Combine ingredients in crockpot. Cook on LOW for 4 hours.

    Serve on hard rolls as sandwiches. Top with mozzarella cheese, if desired.
 

 

 

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