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    Lazy Overnight Burritos


    Source of Recipe


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    1 (2 pound) chuck roast
    1 (10 ounce) can chopped Ortega peppers
    1 cup chopped onion
    2 (4 ounce) cans tomato sauce

    The night before serving, cook the roast in a crockpot all night long.

    In the morning, remove the bones. Add remaining ingredients to crockpot. Cook on LOW the remainder of the day. Put some mixture into a flour tortilla. Add refried beans, sour cream, and grated cheese with meat. Wrap each burrito in foil and bake at 350 degrees F for 10 minutes.

 

 

 


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