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    New England Boiled Dinner


    Source of Recipe


    Grandma and Mom

    List of Ingredients




    ham bone and leftover ham!
    Leftover gravy
    carrots (chopped)
    potatoes (chopped -- but not too small)
    onions (chopped)
    cabbage (cut the cabbage in quarters and you're good to go!)
    5 or 6 peppercorns

    Recipe



    Pop all that stuff in a big kettle, fill with water and cook for a couple hours until the veggies are soft! It's one of those dishes that's always best "the next day."

 

 

 

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