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    Ravioli Skillet Supper


    Source of Recipe


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    2 cans (15 oz. ea.) beef ravioli
    1 package (10 oz.) frozen green beans cooked and drained
    1 can (3 oz.) sliced mushrooms, drained
    1/2 cup sour cream or yogurt
    1/2 cup water


    Combine all ingredients plus water in skillet; cover, simmer about 10 minutes, stirring occasionally.

 

 

 

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