Mexican Pizza like Taco Bell's
Source of Recipe
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Prep. Time: 0:35
Serves: 4
1/2 lb. ground beef
3 Tbls. Taco Bell® Taco Seasoning
2 Tbls. water
8 sm. flour tortillas
1 cup refried beans - warmed
2/3 cup mild picante sauce OR salsa
1 cup shredded cheddar/Monterey Jack cheese blend
1/4 cup chopped tomatoes
1/4 cup chopped green onions
-Using your hands, mix together beef, taco seasoning, and water.
-Brown the beef mixture in a skillet over medium-high heat for 5-6 minutes, using a wooden spoon or spatula to break up the meat as it cooks; set aside.
-In 375 degree oil, fry tortillas for 30-45 seconds per side, keeping as flat as possible and popping any bubbles that may form; drain on brown paper bags.
-Spread beans, then meat, then picante sauce/salsa over 4 of the tortillas; set aside.
-Spread cheese, then tomatoes, then onions over remaining tortillas; stack one of these tortillas on each of the others.
-Place pizzas under a hot broiler just until cheese has melted.
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