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    Mexican Pizza like Taco Bell's


    Source of Recipe


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    Prep. Time: 0:35
    Serves: 4

    1/2 lb. ground beef
    3 Tbls. Taco Bell® Taco Seasoning
    2 Tbls. water
    8 sm. flour tortillas
    1 cup refried beans - warmed
    2/3 cup mild picante sauce OR salsa
    1 cup shredded cheddar/Monterey Jack cheese blend
    1/4 cup chopped tomatoes
    1/4 cup chopped green onions

    -Using your hands, mix together beef, taco seasoning, and water.
    -Brown the beef mixture in a skillet over medium-high heat for 5-6 minutes, using a wooden spoon or spatula to break up the meat as it cooks; set aside.
    -In 375 degree oil, fry tortillas for 30-45 seconds per side, keeping as flat as possible and popping any bubbles that may form; drain on brown paper bags.
    -Spread beans, then meat, then picante sauce/salsa over 4 of the tortillas; set aside.
    -Spread cheese, then tomatoes, then onions over remaining tortillas; stack one of these tortillas on each of the others.
    -Place pizzas under a hot broiler just until cheese has melted.


 

 

 


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